Turbochef | HCT-4215-21W | High h Conveyor 2020 50/50 Split Belt
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More throughput. Less space.
The HhC 2020™ is capable of cooking sixty 12-inch pizzas in one hour, offering throughput exceeding 28-inch conveyors in a compact 20-inch design. Because of its patented technology, electric operation, and small footprint, the HhC 2020™ is the first of its kind to be UL-certified for ventless operation*.
Features
- Small footprint with throughput exceeding 28-inch conveyors
- Independently-controlled top and bottom air impingement
- Variable-speed High h recirculating impingement airflow system
- Stackable design up to 3 high (requires stacking kits)
- Variable-speed blower motors
- Easy to clean mono-finger design
- Idle mode for energy conservation
- Built-in self diagnostics for monitoring oven components
- Left or right feed conveyor belt direction via software
- Includes plug and cord (6 ft.)
- Includes two 6" conveyor extensions
- Warranty - one year parts and labor
- Split belt with individually-adjustable speed settings (split 50/50)
Dimensions | |
Product Width | 1227 |
Product Depth | 907 |
Product Height | 432 |
Weight (kg) | 89.00 |
Manufacturer | |
Manufacturers Warranty | 1 Year |
Origin | USA |
Power | |
Energy | 415V/20Amp |
Fuel Type | Electric 3 Phase |
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Tags: High h Conveyor 2020 50/50 Split Belt, HCT-4215-21W, Electric, HCT-4215-21W, Pizza&Bake Ovens, Turbochef